I love banana pudding but only make it once or twice a year. Let’s be real- it’s not the healthiest dessert. Well, all that is about to change! This single serving skinny banana pudding will allow me to INDULGE in this summer classic whenever I please.
What’s great about this Skinny Banana Pudding is that it’s made with REAL ingredients; no fake sugars or pudding mixes with unidentifiable ingredients. My husband was skeptical at first. I ran up the stair to share my creation and told him there was absolutely no pudding mix but it tasted just like banana pudding. After one bite he was sold. It has that same creamy sweet texture and is still layered with fresh bananas and cookies but made with just 6 ingredients!
This skinny banana pudding recipe can also be made to suit just about any dietary needs! Need dairy- free? Make a coconut whipped cream and use a coconut greek yogurt like So Delicious. Need gluten- free? Purchase gluten- free cookies or graham crackers for the crunchy layer. Looking to use natural sweeteners or reduce added sugars? That’s fine- use maple syrup or coconut sugar to sweeten thing up!
I’m am so excited to be bringing you this summer time classic!
I received a ton of feedback from my readers that they are alone in their love for banana pudding, therefore I have written the recipe to be a single serving but you can definitely make a large trifle with the same ingredients! You would just need to double the quantities of everything and use a larger dish.
[tasty-recipe id=”5728″]
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