Are you ready for a morning meal that couldn’t get any easier? I’ve got it for you: Whole30 Sweet Potato Hash.
It’s diced sweet potatoes with red bell peppers, red onions, and a healthy amount of garlic. It’s simple but delicious. I added in some Brussel sprouts for good measure, and to squeeze in some vegetables before noon.
Let get real for a minute; if you would have proposed a sweet potato hash a few years ago, with brussel sprouts at that, I would have laughed. You see, back then I was all about the cereal, bagels, and simple carbs. Now, I NEED all the energy I can I get to keep up with my family, that means better fuel.
Whole30 Sweet Potato Hash is a delicious recipe if you are trying to start your day with a more wholesome breakfast. And another bonus: it can be made ahead of time and stored in the fridge. I heat mine up in the microwave, but you can get a nice crispy exterior if you toss it in the skillet for a few minutes. I just don’t want the extra dish to wash!
[tasty-recipe id=”5803″]
Top your Whole30 Sweet Potato Hash with a fried egg or some fresh guacamole, and you’re all set!
It could also be served as a side dish with some grilled chicken or a steak; the possibilities are endless!
If you’re looking for other delicious breakfast recipes make sure to check out my Creamy Sweet Potato Oatmeal or even this sinful Coconut French Toast Casserole everyone loves!
+ view comments . . .