Super Bowl spreads are often full of fried foods; why not switch it up with these baked potato skins that you would swear were fried. Another plus to this recipe is the cost; If you are on the hunt for cost effective appetizers, this is the recipe for you!

Get Creative

These potato skins are the perfect vehicle for all sorts of creative toppings.
– The traditional: Cheese, Bacon, and Chives
– BBQ Pulled Pork and shredded gouda cheese
– Beef Barbacoa, White cheddar cheese, pico de gallo
– Marinara Sauce, mozzarella, and diced pepperoni
– Steamed Broccoli and Cheddar Cheese

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TIPS

1. Don’t over cook the potatoes! It will make it hard to scoop out the filling and keep the edges in tact.
2. Try making a spicy ketchup dipping sauce. Mix 1/2 C Ketchup with 1 tbsp of sriracha.
3. Use the scooped out potato and make my white cheddar mashed potatoes as an easy side for dinner.