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This recipe for Whole 30 Oven Roasted Yukon Gold Potatoes is one of the most popular pages on First & Full. I thought I’d give the recipe page a little update with a few more details, but the recipe is the same delicious one I first posted. If you are looking for a new go-to side […]
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This is one of my favorite dishes to prepare a stay-at-home date night. Nothing goes better with a glass of wine and Netflix, than Pan-Seared Chicken Breast, Herbed Potatoes, and Sautéed Asparagus. The chicken is moist and flavorful served alongside a smooth white wine pan sauce. You get a ton of flavor out of one skillet. […]
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As much as we like spaghetti, we love Chicken Parmesan. I must be honest though, I find making the traditional version a bit tedious and very messy. That why I developed this super easy Chicken Parmesan Bake. Perfect for feeding larger groups or your family on a weeknight.
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This isn’t really a recipe but more of a failproof formula to delicious BBQ chicken pizza. So, the IDEAL bbq chicken pizza might include smoked chicken breast, a homemade crust, and a slow simmering sauce but that’s just not feasible most of the time. ( I am working on publishing my homemade pizza recipe for […]
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One of my favorite lunch combos is tomato soup and grilled cheese. Especially when its FREEZING cold outside. My creamy tomato basil soup is smooth and velvety, with light orzo pasta stirred in, and topped with fresh basil and parmesan cheese. The orzo adds a little bit of texture and there is nothing better than […]
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Blackened Fish Tacos I love tacos. At first, it was just ground beef tacos, then I branched out to chicken, well now I love fish tacos. Particularly flaky white cod, served in warm tortillas with crunchy cabbage and a smooth avocado sauce drizzled on top. Always avocado sauce. I used Atlantic cod, seasoned it with […]
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The occasional Sunday calls for delicious, cheesy, comfort food. That’s where this White Cheddar Macaroni and Cheese recipe comes in. WARNING: Recipe is super simple, don’t overcomplicate it. PrintWhite Cheddar Mac and CheesePrep 20 minsCook 15 minsTotal 35 minsAuthor Marissa Allen Ingredients1 lb of Vermont White Cheddar Cheese (2 C Shredded)1/2 lb of Gouda (1 C […]
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In anticipation of the Chiefs v. Patriots Monday night football game, they came to our house and filmed a short cooking segment with Jeff and I. Of course, Jeff had to hop on the grill and prepare these delicious honey chipotle chicken kabobs while I showed them how to make my favorite pinto beans flavored […]
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I can’t be the only one; I am CONSTANTLY looking for fresh new side dishes. Our typical side dish options include baked potatoes, baked sweet potatoes, broccoli, corn, and side salads. When I’m planning dinner and I need something to serve with the main course, I’m looking for something simple, quick, and preferably green. I am […]
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So… I’m back. I got stranded by the Polar Vortex a couple times which was quite the adventure but I’m here now! I thought it would be fun to chronicle the past few weeks in pictures! NYE in Houston with my best friends. Last one before two of us get married this year! […]
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Incase you ever find yourself cooking for twelve offensive lineman, I thought I would share my experience and what I got out of it. First of all, understand I really didn’t mind. It was definitely a challenge but this team has slowly become our Kansas City family and we were more than happy to open […]
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Now that I can finally breathe after that tumultuous Chiefs v. Bills game, I thought I would finally share this awesome recipe. It has been tested multiple times in my house and is always a hit. The BEST part about the recipe is the fact that it can be frozen and makes for a very […]
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I don’t know about you, but since I started my health journey and have been making more conscious food choices, I have been craving something sinful: something messy and with a lot of cheese! This recipe was a definite winner in my house. It was also a great lesson in moderation and self control; as […]
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When I called my mom and told her about my most recent recipe success, she just about dropped the phone. I was a very finicky child and am still a picky adult. Cooking and experimenting with recipes has been my way of expanding my palate. Jeff will eat just about anything so he appreciates the […]
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